Belgian dark chocolate coating (35%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; flavouring), crystallised ginger (17%) (ginger, sugar), salted butter (cows' milk) (13%) (butter (cows' milk), salt), cornflour, sugar, tapioca flour, gluten free oats, rice flour, partially inverted sugar syrup, raising agents: sodium bicarbonate, ammonium bicarbonate; ginger powder, cinnamon powder, nutmeg, stabiliser: xanthan gum: lemon oil.
Contains soya, milk, oats. Also, not suitable for customers with an allergy to nuts due to manufacturing methods.