White rice (water, rice), bulgogi sauce (water, apple juice concentrate, gluten free reduced sodium tamari (water, soybeans, salt), contains less than 2% of: gochujang chili paste (water, tapioca syrup, brown rice, red pepper powder, salt, garlic, onion), ginger, cane sugar, sesame oil, white miso (water, soybeans, rice, salt), native corn starch, lemon juice, onion, garlic, red chili flakes, xanthan gum). Chicken meatballs (boneless dark meat chicken, rice bran, contains less than 2% of onion, gochujang chili paste (water, tapioca syrup, brown rice, red pepper powder, salt, garlic, onion), water, white miso (water, soybeans, rice, salt), garlic, tomato paste, lemon juice, scallions, red chili flakes). Vegetable garnish (cabbage, red bell peppers).
Contains: soy, sesame.