Ingredient List: Sabrina'S Danish Raspberry Coffee Cake
Ingredients
Water, wheat flour, sugar, margarine (palm oil, soybean oil, salt, mono and diglycerides, natural flavor, vitamin a palmitate), raspberries, shortening (hydrogenated soybean oil), corn syrup, modified food starch, yeast, soy flour, guar gum, soy lecithin, sodium bicarbonate, whey, corn syrup solids, potato flour, vinegar, cultured wheat starch, glycerine, modified corn starch, agar, egg whites, sodium propionate (preservative), lemon puree (lemon juice, lemon pulp cells, lemon juice concentrate, ground lemon peel, lemon oil), dextrose, corn starch, tricalcium phosphate (to prevent caking), propylene glycol, turmeric (color), beta carotene (color), natural mixed tocopherols (natural source of vitamin e [to protect freshness), shortening (hydrogenated cottonseed oils), apo carotenol (color), alcohol, xanthan gum, citric acid, sodium benzoate (preservative), alpha tocopherol (vitamin e, usp, fcc), titanium dioxide (color), corn flour, annatto extract (color).
Allergens
Contains: wheat, soy, milk, eggs. Processed on shared equipment with products containing tree nuts.
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