Ingredient List: Runaton The Buttery Baker Golden Pound Cake
Ingredients
Sugar, enriched wheat flour bleached (flour niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), eggs, water, soy-bean oil, modified food starch, dry whey, proplyene glycol mono & diesters with bht & citric acid (preservatives), leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), vital wheat gluten, salt, contains 2% or less of: corn oil, calcium acetate, soy flour, calcium silicate, mono & diglycerides, corn starch, sorbitan monostearate, sodium stearol lactylate, nonfat milk solids, dextrose, calcium propionate & sodium propionate (preservative), potassium sorbate, guar gum, xanthan gum, polysorbate 60, soy lecithin, natural & artificial flavor, wheat starch, calcium carbonate, agar, beta carotene (color), annato, tumeric, enzymes, artificial color (yellow 5 & 6).
Allergens
Contains wheat and their derivatives,eggs and their derivates,cereals and their derivatives,soybean and its derivatives,milk and its derivates. May contain tree nuts and their derivatives.
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