Is it Eosinophilic Esophagitis Friendly? Rudi's Rocky Mountain Bakery Rocky Mountain Sour
This product containsthat are not Eosinophilic Esophagitis Friendly.
Ingredients
Organic wheat floru, organic dehydrated rye sourdough (organic fermented rye flour, salt), organic whole wheat flour, sea salt, yeast, organic distilled white vinegar, organic barley malt syrup*, organic sunflower oil, organic wheat gluten, cultured organic wheat starch, enzymes. *adds a trivial amount of sugar
Allergens
Wheat