Ingredient List: Rubicon Bakers Vegan Vanilla Cupcake
Ingredients
Confectioner's sugar (cane sugar, cornstarch), water, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegan sugar, palm oil, shortening (palm oil, vegetable mono & diglycerides), expeller-pressed canola oil, wheat protein, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), mono & diglycerides (vegetable mono & diglycerides, citric acid), natural vanilla flavor, sea salt.
Allergens
Contains: wheat. Made in a bakery that processes milk, eggs, tree nuts, peanuts, wheat, and soy.
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