Ingredient List: Rubicon Bakers Vegan Blackout Cake 4In
Ingredients
Water, enriched unbleached flor (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), vegan sugar (not genetically engineered), shortening (palm oil, vegetable mono & diglycerides [not genetically engineered]), vegan confectioner's sugar (cane sugar, cornstarch [not genetically engineered]), cocoa powder (cocoa processed with alkali), expeller-pressed canola oil (not genetically engineered), vegan chocolate chips (organic evaporated cane juice, chocolate liquor, cocoa butter, soya lecithin [an emulsifier], ground vanilla beans), organic vinegar, baking soda, natural flavor (not genetically engineered), sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch [not genetically engineered], monocalcium phosphate).
Allergens
Contains: contains wheat and soy. Made in a bakery that processes milk, eggs, tree nuts, peanuts, wheat, and soy.
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