Ingredient List: Rubicon Bakers Carrot Cupcakes
Ingredients
Confectioner's sugar (cane sugar, cornstarch), cane sugar, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), expeller-pressed canola oil, cage-free eggs, fresh carrots, pineapple (pineapple, pineapple juice), shortening (palm oil, vegetable mono & diglycerides), walnuts, raisins, water, sea salt, cinnamon, ginger, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural vanilla flavor, baking soda, nutmeg, citric acid, cloves.
Allergens
Contains wheat and their derivatives,eggs and their derivatives,milk and its derivatives,tree nuts and their derivatives. Not intentionally nor inherently included soybean and its derivatives,peanuts and their derivatives.
Check diet/allergy compliance
