Ingredient List: Rubicon Bakers Carrot Cake Cupcakes
Ingredients
Confectioners' sugar (cane sugar, cornstarch), brown sugar, enriched unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), expeller-pressed canola oil, cream cheese (pasteurized cultured milk and cream, salt, stabilizers [guar gum and carob bean gum]), cage-free eggs, pineapple (pineapple, pineapple juice), fresh carrots, rspo certified sustainable palm oil (palm oil, vegetable mono & diglycerides), raisins, water, sea salt, cinnamon, ginger, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), glycerin, baking soda, natural vanilla flavor, nutmeg, citric acid, cloves.
Allergens
Contains wheat and their derivatives,eggs and their derivates,milk and its derivates. Not intentionally nor inherently included soybean and its derivatives,tree nuts and their derivatives,peanuts and their derivates.
Check diet/allergy compliance
