Ingredient List: Royal Asia Shrimp Spring Rolls With Soy Ginger Sauce
Ingredients
Shrimp spring rolls: pastry wrapper (wheat flour, salt, water, palm oil, sugar (non-gmo)), shrimp (farm raised), sweet potato, carrot, onion, cabbage, edamame (non-gmo), tapioca starch, soy sauce (water, soy (non-gmo), wheat, salt), sesame oil, sugar (non-gmo), yeast extract, salt. Soy ginger sauce: water, sugar (non-gmo), soy sauce (water, soy (non-gmo), wheat, salt), distilled vinegar (non-gmo), salted lime, modified tapioca starch, ginger, salt, licorice, anise fennel, emulsifier, caramel color (non-gmo), natural flavor (licorice).
Allergens
Contains shellfish (shrimp), wheat, sesame.
Check diet/allergy compliance
