Ingredient List: Rocky Mountain Pumpkin Chiffon With Caramel Drizzle
Ingredients
Water, creme base (water, high fructose corn syrup, hydrogenated vegetable oil [palm, palm kernel, coconut and/or cottonseed], sugar, corn syrup, contains less than 2% of the following: dextrose, sodium caseinate [a milk derivative], natural and artificial flavor, carbohydrate gum, polysorbate 60, polyglycerol esters of fatty acids, potassium sorbate (preservitive) soy lecithin, soy protein concentrate, salt, sodium citrate, disodium phosphate, xanthan gum, colored with beta carotene), wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, pumpkin, caramel dip (high fructose corn syrup, sweetened condensed whole milk, coconut oil, corn syrup, water, butter, palm kernal oil, modified food starch [corn], salt, potassium sorbate [preservative], disodium phosphate, carrageenan, natural and artificial flavor and mono- and diglycerides), food starch-modified, contains less the 2% of: margarine (vegetable oil blend [interesterified soybean oil, hydrogenated cottonseed oil], water, salt, mono- and diglycerides, soy lecithin, sodium benzoate [to preserve freshness], artificial flavors, colored with beta carotene, vitamin a palmitate), egg yolks, salt, dextrose, cornstarch, carob bean gum, cellulose gum, agar, cinnamon, spices, apple cider vinegar, titanium dioxide, preserved with sodium benzoate, potassium sorbate, calcium propionate.
Allergens
Contains wheat and their derivatives,eggs and their derivatives,soybean and its derivatives,coconuts and their derivatives,milk and its derivatives.
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