Ingredient List: Riverbend Double Chocolate Cake Roll
Ingredients
Sugar, water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), vegetable shortening (interesterified soybean 0il, hydrogenated cottonseed oil, mono-and diglycerides, polysorbate 60), soybean 0il, cocoa, contains less than 2% of each of the following: corn syrup solids, eggs, egg whites, egg yolks, cocoa processed with alkali, corn syrup, corn starch, salt, sodium aluminum phosphate, baking soda, nonfat milk, sodium propionate preservative, xanthan gum, titanium dioxide color, ethyl alcohol, natural and artificial flavor, potassium sorbate preservative, aluminum sulfate.
Allergens
Contains egg, milk, wheat.
Check diet/allergy compliance
