Ingredient List: Ristorante Italiano Pumpkin Potatoes & Ginger Soup
Ingredients
Water, pumpkin (20%), potato (18.2%), leek, tomato puree, carrots, yellow tomato, sunflower seed oil, celery, ginger (0.65%), salt, garlic.
Allergens
Manufactured in a facility that also processes: wheat, eggs, fish, peanuts, soy, milk, nuts, mustard, sesame, sulphites, lupin, molluscs.
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