Pineapple pulp, contains: citric acid ins 330 (acidulant), xanthan gum ins 415 (stabilizer), sodium metabisulfite ins 223 (antioxidant) and potassium sorbate ins 202 (preservative).
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.