Ingredient List: Rich'S Red Velvet Double Layer Cake
Ingredients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (milk, cream, cheese culture, salt, carob bean gum), margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, to preserve freshness [calcium disodium edtaj, vitamin a palmitate), vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60), buttermilk, soybean oil, eggs, skim milk, contains less than 2% of the following: cocoa alkali processed, egg whites, modified cornstarch, leavening (baking soda, sodium aluminum phosphate, aluminum sulfate, sodium acid pyrophosphate, monocalcium phosphate), natural and artificial flavor, salt, whey, propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, sodium caseinate, guar gum, soy lecithin, artificial color (red 40), polysorbate 60, sodium stearoyl lactylate, xanthan gum, disodium phosphate, ascorbic acid, citric acid.
Allergens
Contains wheat and their derivatives,eggs and their derivates,soybean and its derivatives,milk and its derivates. May contain tree nuts and their derivatives.
Check diet/allergy compliance
