Sugar; partially defatted peanuts; hydrogenated vegetable oil [palm kernel oil; soybean oil]; corn syrup solids; dextrose; contains 2% or less of: palm kernel oil; corn syrup; salt; confectioner's glaze; artificial color [yellow 6 lake; yellow 5 lake; red 40 lake; blue 1 lake]; modified cornstarch; lecithin (soy); vanillin, artificial flavor; carnauba wax; milk
Corn, milk, peanuts, soybeans. seasonal reese's are known to be made in a facility that produces products containing gluten ingredients.