Whole wheat flour, water, high fructose corn syrup, wheat gluten, contains 2% or less of the following: salt, soybean oil, molasses, yeast, mono and diglycerides, honey, preservatives (calcium propionate, propionic acid, phosphoric acid, sodium propionate), datem, ammonium sulfate, calcium carbonate, corn starch, calcium sulfate, ethoxylated mono and diglycerides, wheat starch, calcium stearate, ascorbic acid (dough conditioner), distilled monoglycerides, polysorbate 60.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.