Red velvet cake-sugar,enriched bleached wheat flour(wheat flour,niacin reduced iron,thiamine mononitrate,riboflavin,folic acid),buttermilk, soybean oil,egg whites,skim milk, eggs, cocoa alkali processed,contains less than 2% of thefollowing:leavening(baking soda, sodium aluminum phosphate,aluminum sulfate),modified cornstarch,salt,whey(a milk derivative),propylene glycol mono and diesters of fats and fatty acids,natural and artificial flavor contains milk ingredients)monoand diglycerides,sodium caseinate(a milk derivative)guar gum,artificial color (red 40)sodium stearoyl lactylate, polysorbate 60,xanthan gum,soy lecithin.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.