Ingredient List: Red Velvet Cupcakes Buttercreme
Ingredients
Sugar,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),cream cheese (pasteurized milk,cream,cheese culture,salt,carob bean gum),whole eggs,vegetable shortening(palm oil,canola oil,mono-and diglycerides),dextrose,water,soybean oil,high fructose corn syrup,contains 2% or less: corn starch,acacia gum,artificial flavor,benzoic acid(preservative),beta carotene(color),chocolate liquor,cocoa,cocoa (processed with alkali),cream cheese powder (cream cheese solids (cream,nonfat milk,salt,sodium alginate,lactic acid),corn syrup solids,sodium caseinate (milk),natural flavor),dried egg whites,emulsifier (nonfat dry milk,distilled propylene glycol monostearate,mono-and diglycerides,sodium stearoyl lactylate,soy lecithin),modified food starch (corn),mono calcium phosphate,natural flavor,natural and artificial flavors,nonfat drymilk,polysorbate 60,propylgallate(antioxidant),red40,salt,sodium aluminium phosphate,sodium bicarbonate,sodium stearoyl lactylate,sorbitan mono stearate,soy flour,soy lecithin,soybean oil,vegetable shortening(palm oil),wheat fiber,xanthan gum
Allergens
May contain sulfites, contains eggs, may contain tree nuts, contains wheat, contains soy, may contain sesame, may contain peanut, contains bio engineering ingredients, contains milk
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