Ingredient List: Red Velvet Brownie Fusion Cake
Ingredients
Red velvet cake mix (sugar, enriched wheat flour bleached (flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), dry egg whites, soybean oil, cocoa processed with alkali, leavening (baking soda,sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate,aluminum sulfate), food starch-modified, dry egg yolk, propylene glycol mono & diesters of fatty acids, mono & diglycerides, dextrose, salt, sorbitan monostearate, nonfatmilk solids, nonfat dry milk, red 40, natural and artifical flavor, soy lecithin, cellulose gum, xanthan gum, polysorbate 60, water, propylene glycol, corn syrup, polysorbate 80, glycerin, carmel color), brownie base (sugar, enriched wheat flourbleached (flour, malted barley flour, niacin, ferrous sulfate, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, cocoa processed with alkali, corn starch, corn syrup solids, salt, dextrose, leavening (baking soda, sodiumaluminum phosphate, aluminum sulfate), artificial flavor, wheat starch, citric acid), fudge base (partially hydrogenated soybean, cottonseed and/or canola oils, cocoa, corn syrup solids, soy oil, contains 2% or less of: soy lecithin, salt artificialflavor), water, fully refined soybean oil, cream cheese icing (sugar, cream cheese (pasteurized milk and cream, nofat milk, cheese cultures, salt, stabilizers (carob bean gum and/or xanthan gum and/or guar gum), alginate, natural flavor), vegetableoil (partially hydrogenated soy and cottonseed), dextrose, mono and diglycerides, corn starch, corn syrup solids, natural flavor, salt, sodium caseinate, benzoic acid (preservate), polysorbate 60, lactic acid, propyl gallate (antioxidant),artificial color), powdered sugar, icing shortening (made from palm oil and soybean oil with mono- and diglycerides and polysorbate 60 added. Tbhq and citric acid added to help protect flavor), water, salt, gel paste (glycerin, propylene glycol,dextrose; may contain fd&c blue 1, blue 2, red 3, red 40, yellow 6, yellow 5).
Allergens
Wheat, soy, milk, and eggs.
Check diet/allergy compliance
