Ingredient List: Red Plate Ginger Cookies
Ingredients
Gluten-free flour (sorghum, white rice, tapioca, potato starch, garbanzo bean), cane sugar (vegan), molasses, organic palm oil (rspo certified sustainable), agave syrup, canola oil*, ginger, sodium bicarbonate, cinnamon, xanthan gum, sea salt, pure vanilla extract, cloves, cream of tartar.*non-gmo
Allergens
Free from other gluten containing grain and gluten containing grain products..
Check diet/allergy compliance
