Ingredient List: Red Plate Foods Coffee Cake Mini Muffins
Ingredients
Gluten-free flour (sorghum, white rice, tapioca, potato starch), cane sugar (vegan), applesauce, canola oil*, sodium bicarbonate, palm oil (rspo certified sustainable), xanthan gum, cinnamon, nutmeg, cardamom, vinegar, sea salt, cream of tartar, pure vanilla extract. *non-gmo
Allergens
Made in a dedicated bakery free of: gluten/wheat, dairy, peanuts, tree nuts, egg, soy, sesame, fish, shellfish, celery & mustard.
Check diet/allergy compliance
