Ingredient List: Red Plate Banana Muffins
Ingredients
Gluten free flour (sorghum, garbanzo bean, white rice, tapioca, potato starch), cane sugar (vegan), banana puree, canola oil*, sodium bicarbonate, xanthan gum, spices (cinnamon, nutmeg), palm oil (rspo certified sustainable), sea salt, cream of tartar.*non-gmo
Allergens
Does not contain obligatory allergens.
Check diet/allergy compliance
