Ingredient List: Red Plate Banana Muffin
Ingredients
Gluten-free flour (sorghum, garbanzo bean, white rice, tapioca, potato starch), cane sugar (vegan), banana puree, canola oil*, sodium bicarbonate, xanthan gum, sea salt, cinnamon, nutmeg, palm oil (rspo certified sustainable), cream of tartar.*non-gmo
Allergens
Does not contain obligatory allergens.
Check diet/allergy compliance
