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Ingredient List: Red Lobster Shrimp, Cheddar Bay Biscuit
Ingredients
Shrimp, water, vegetable oil (canola, cottonseed and/or soybean), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, corn starch, yellow corn flour, breadcrumbs [enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), leavening (sodium acid pyrophosphate, baking soda), vegetable oil (canola &/or sunflower), salt, yeast, dough conditioners (ascorbic acid, l-cysteine monohydrochloride), spice extractives], garlic powder, rice flour, tapioca dextrin, pea protein isolate, leavening (sodium acid pyrophosphate, baking soda), buttermilk powder, onion powder, yeast extract, corn maltodextrin, natural flavor [contains milk, annatto and turmeric (color)], hydrolyzed soy protein, whey, cheddar cheese (milk, cheese culture, salt, enzymes), sugar, buttermilk, cheese (pasteurized milk, cheese culture, salt, enzymes), parsley, methylcellulose, lactic acid, sodium phosphates, sodium tripolyphosphate (to retain moisture).
Allergens
Contains shrimp, wheat, milk, soy.
Check diet/allergy compliance
