Lowfat yogurt: cultured pasteurized grade a lowfat milk, sugar, water, modified corn starch, contains less than 1% of: natural flavors, malic acid, potassium sorbate (to maintain freshness), sodium citrate, vitamin d3. Topping: white coating (sugar, palm kernel oil, non-fat dry milk, whole milk powder, soy lecithin, salt), natural flavor, crisp rice (rice flour, sugar, salt), yellow 6 lake.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.