Ingredient List: Readymeals Hatch Chile Mac N Cheese
Ingredients
Cooked macaroni(semolina wheat flour(enriched with niacin,iron,thiamine mononitrate,riboflavin,folic acid),egg white),whole milk,water,contains 2% or less: cheddar club cheese (cheddar cheese [pasteurized milk,cheese culture,salt,enzymes],water,salt,annatto color),hatch green chiles,margarine(liquid,hydrogenated soybean oil,water,salt,vegetable mono,diglycerides,soy lecithin,citric acid,natural,artificial flavor,vitamin a palmitate added),modified corn starch,pasteurized process cheese spread (cheddar,colby cheese [pasteurized milk,cheese culture,salt,enzymes],water,whey,sodium phosphate,whey protein concentrate,skim milk,milk fat,salt,carrageenan,cellulose gum),pasteurized process monterey jack cheese (cultured milk,water,cream,skim milk,sodium phosphates,salt,lactic acid,sorbic acid [preservative],enzymes),potassium sorbate,sodium benzoate to protect flavor,salt##tdmk## **contains:egg,milk,soy and wheat.** #contains bioengineered food ingredients# perishable-keep refrigerated heat & serve ready to heat: microwave times may vary. Remove lid and microwave on high 3-5 min or until the meal reaches an internal temp of 165f.*
Allergens
Contains: contains soy, contains milk, contains wheat, contains eggs, contains bio engineering ingredients
Check diet/allergy compliance
