ProductsRanga Ranga Sauvignon Blanc
Ingredient List: Ranga Ranga Sauvignon Blanc
Ingredients
Coconut juice (pressed coconut meat, milk, oil and water (butylated hydroxyanisole)) (200%), sugar, humectant: glycerol, salt, acid: citric acid, emulsifiers: mono and diglycerides, sorbitan monostearate, thickeners: sodium alginate, xanthan gum, preservatives: potassium sorbate, natural rosemary extract.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
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