Tomato sauce (tomato puree [tomatoes], onion, extra virgin olive oil, 2% or less of salt, garlic, spices, modified corn starch, crushed red pepper), five cheese sauce (mozzarella cheese [milk, bacterial culture, salt, enzymes], ricotta [whey, milk, cream, vinegar], heavy cream [cream, milk], milk, mascarpone [milk, cream, citric acid (acidulant)], fontina cheese [part-skim milk, bacterial cultures, sea salt, enzymes], parmesan cheese [part-skim milk, bacterial cultures, salt, enzymes], 2% or less of salt, natural flavors, vegetable fiber and starch [pea, potato, corn], corn starch and potato fiber), pasta (durum wheat flour, eggs, water), mozzarella cheese (pasteurized cultured milk, salt, enzymes).
Contains egg, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp).