Ingredient List: Raley'S Chocolate Decadence Cake
Ingredients
Sugar, water, sugar, vegetable fat (palm kernel oil, coconut oil), fat reduced cocoa powder, soy lecithin, vegetable oil (palm, soybean, mono & diglycerides, polysorbate 60), butter (pastuerized cream), enriched bleached wheat flour ( wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola oil, alkalized cocoa powder, cocoa (processed with alkali), soybean oil, palm oil, corn starch, dry egg whites, leavening (baking soda, sodium aluminum phosphate, tetrasodium pyrophosphate, monocalcium phosphate), salt, egg yolk dried, nonfat milk powder, dextrose, modified food starch, soy lecithin, mono and diglycerides, natural and artificial flavor, propylene glycol mono & diesters of fatty acids, caramel color, sorbitan monostearate, vegetable oil (palm and canola), xanthan gum, polysorbate 60, calcium acetate, shortening (palm oil, soybean oil, mono- and diglycerides, soy lecithin), sodium stearoyl lactylate, guar gum, cellulose gum, sodium sulfate, chocolate liquor, citric acid, corn syrup, high fructose corn syrup, soy flour, cocoa powder, glucono delta lactone, potassium sorbate, red 40, natural and artificial flavor, cocoa butter, milk powder, artificial flavor, tbhq, butter oil, whey powder, vanilla extract, lecithin, lactose.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
