Ingredient List: Raider Red Meats Rub
Ingredients
Garlic*, salt, onion*, spice, spice and coloring, modified food starch, beef base[hydrolyzed soy protein with safflower oil, salt, dextrose, beef fat powder (rendered beef fat, corn syrup solids, sodium caseinate, mono and diglycerides, bht and citric acid (added to improve stability), with less than 2% silicon dioxide (anti-caking agent) as a processing aid), maltodextrin, calcium silicate (anti-caking agent), natural flavor (soy sauce (water, soybeans, wheat, and salt), yeast extract and natural flavor), caramel color, citric acid, spice, disodium inosinate and disodium guanylate, and natural flavor], citric acid, and natural flavor. *dehydrated allergens: milk, wheat, and soy sulfites <10 ppm
Allergens
The item(s) above are packaged in a facility where milk, soy, eggs, wheat, and tree nuts may be present.
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