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Mycoprotein (88%) (mycoprotein: mycoprotein is a mold (member of the fungi family), there have been rare cases of allergic reactions to products that contain mycoprotein), potato protein, contains 2% or less of water, calcium chloride, wheat gluten, yeast extract, pea fiber, calcium acetate, carrageenan, sodium alginate, onion powder, sage, sugar.
Contains wheat. Manufactured in a facility that processes dairy and eggs. Allergy advice: mycoprotein: mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain mycoprotein.
