Ingredients

Protein blend (milk protein isolate, whey protein isolate), butter (cream, natural flavor), polydextrose, erythritol, palm oil, unsweetened chocolate, water, calcium caseinate, cocoa butter, glycerin. Contains less than 2% of the following: natural flavors, lecithin (sunflower, canola, and/or soy lecithin), sea salt, baking soda, sodium caseinate, xanthan gum, stevia sweetener.

Allergens

Contains: milk, soy. processed in a facility that also processes eggs, wheat, peanuts, and tree nuts.

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Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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