Pasteurized processed american cheese (cultured milk and skim milk, cream, sodium phosphate, salt, lactic acid, enzymes), water, tomatoes with green chiles (tomatoes with juice, water, chopped green chili peppers, salt, calcium chloride, citric acid, natural flavors, spices), cultured cream, contains 2% or less of: jalapeno peppers, nonfat dry milk, onions, green bell peppers, red bell peppers, cultured dextrose, cilantro, garlic, spices, annatto.
Milk