Cocoa solids: minimum 43% cocoa butter, cocoa mass, rice, soluble maize fibre, inulin (oligofructose), chicory fibre. Sweeteners: erythritol, polydextrose, isomalt, sucralose. Flavouring: caramel, vanilla. Emulsifier: sunflower lecithin, salt.
Not suitable for people allergic to nuts and peanuts.