Ingredient List: Pumpkin Muffins

Pumpkin Muffins

Ingredients

Water,sugar,bleached enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),vegetable oil (soybean oil and/or palm oil and/or canola oil),whole eggs,wheat flour,soybean oil,contains 2% or less: beta-carotene (color),citric acid,cocoa (processed with alkali),cornstarch,dextrose,egg whites,eggs,emulsifier (mono- and diglycerides,ascorbic acid,citric acid),enriched flour (wheat flour,malted barley flour,niacin,reduced iron,thiamin mononitrate,riboflavin,folic acid),modified food starch (corn),mono- & diglycerides,natural & artificial flavors,non-fat dried milk,palm oil,palm kernel oil,polyglycerol esters,potassium sorbate (preservative),propylene glycol,red 40,salt,sodium aluminium phosphate,sodium benzoate (preservative),sodium bicarbonate,sodium caseinate,sodiumstearoyl lactylate,soy flour,soy lecithin,tbhq (flavor),vitamin a palmitate,whey,xanthan gum.##tdmk## **contains:egg,milk,soy and wheat.**may contain peanuts,sesame and treenuts. #contains bioengineered food ingredients#

Allergens

Contains: may contain sesame, contains wheat, contains bio engineering ingredients, contains soy, contains milk, may contain tree nuts, may contain peanut, contains eggs

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