Ingredient List: Pumpkin Cake 2 Layer
Ingredients
Sugar,shortening (palm oil,canola oil,mono,diglycerides,polysorbate 60),water,bleached wheat flour,cornsyrup,eggs,contains 2% or less: corn starch,canolaoil,caramel,citric acid,color added (incl. Blue 1 lake,yellow 5 lake),color added (red 40,yellow 5,yellow 6),color added (yellow 5),distilled monog lycerides,eggwhites,enriched flour (wheat flour,niacin,reduced iron,thiamine mononitrate,riboflavin,folic acid),food starch modified,guar gum,gums (arabic,guar),lactylic esters of fatty acids,lecithin,modified food starch,natural and artificial flavor,nonfatmilk,oat fibers,phosphoric acid,polyglycerol ester of fatty acids,potassium sorbate and sodium benzoate (preservative),potato flour,propylene glycol mono & diesters of fats & fatty acids,propylene glycolmonoester,salt,soda. Adds a trivial amount of fat,sodium acid pyrophosphate,sodium bicarbonate,soybean oil,vegetable oil (palm oil,canola oil,mono & diglycerides polysorbate 60),wheat gluten,xanthan gum,yeast soda##tdmk## **contains:egg,milk,soy and wheat.**may contain sesame. #contains bioengineered food ingredients# perishable-keep refrigerated
Allergens
Contains: contains milk, contains soy, contains eggs, contains bio engineering ingredients, may contain sesame, contains wheat
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