Ingredient List: Publix Premium Dessert Shells Shortcake
Ingredients
Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), eggs, whey (milk), soybean oil, nonfat milk, corn syrup, contains 2% or less of each of the following: high fructose corn syrup, salt, wheat starch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), wheat gluten, soy flour, corn starch, polysorbate 60, propylene glycol monoester, sodium alginate, sodium stearoyl lactylate, soy lecithin, sorbitan monostearate, artificial flavors, monoglycerides, ascorbic acid, enzymes, polysorbate 80, caramel color, colored with extractives of turmeric and annatto seed, potassium sorbate and sorbic acid (to retard spoilage).
Allergens
Contains wheat, eggs, milk, and soy. manufactured on shared equipment that also processes products containing tree nuts and peanuts.
Check diet/allergy compliance
