Ingredient List: Publix Garlic Bread, Crusty Italian
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean oil, palm stearine oil), contains 2% or less of dextrose, salt, dried yeast, dehydrated garlic, dehydrated onion. Inactive yeast, butter (cream, salt), ascorbic acid added as a dough conditioner, parsley flakes, malted barley flour, natural flavor, enzymes, cellulose gum, soybean oil, annatto extract color.
Allergens
Contains milk and wheat.
Check diet/allergy compliance
