ProductsFrozenBreads & DoughPublix Chive & Onion Garlic Knots

Ingredient List: Publix Chive & Onion Garlic Knots

Publix Chive & Onion Garlic Knots

Ingredients

Garlic knot (enriched flour [unbleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, sugar, contains 2% or less of calcium propionate, dough conditioner [enriched wheat flour, diacetyl tartaric acid esters of mono- and diglycerides, soybean oil, ascorbic acid {vitamin c}, enzymes, l-cysteine hydrochloride], garlic oil, granulated roasted garlic, yeast, olive oil, salt, garlic powder, enzymes), topping (whipped butter blend spread [vegetable oil blend {palm oil, soybean oil}, skim milk, butter {cream, salt}, natural flavor, vitamin a palmitate added, beta-carotene {color}, salt], minced onion, chives).

Allergens

Contains milk and wheat.

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