Sodium, fermentation blend (from organic beet-kale-raspberry-fig-blueberry), lactobacillus reuteri, lactobacillus acidophilus, lactobacillus plantarum, lactobacillus fermentum, lactobacillus rhamnosus, lactobacillus brevis, lactobacillus bulgaricus, lactobacillus helveticus, bifidobacteria longum, bifidobacteria lactis, bifidobacteria bifidum, saccharomyces boulardii, inulin, d-mannose, complex marine polysaccharides, vegetable cellulose, cellulose, tricalcium phosphate, non-gmo rice maltodexterin, sodium chloride, potassium chloride
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.