Ingredient List: Private Selection Quarter White Cake With Buttercream Icing
Ingredients
Cake: sugar, enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, modified corn starch. Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, artificial and natural flavors. Icing: sugar, butter (pasteurized cream, salt), vanilla, chocolate curls: sugar, cocoa butter, whole milk powder, nonfat dry milk, soy lecithin (emulsifier), vanilla extract.
Allergens
Contains wheat and their derivatives,eggs and their derivates,soybean and its derivatives,milk and its derivates. May contain walnut and walnut products,hazelnut and hazelnut products,coconuts and their derivatives,pecan nut and pecan nut products,almond and almond products,peanuts and their derivates.
Check diet/allergy compliance
