Ingredient List: Private Selection Fresh Baked Blueberry Pancake Muffin
Ingredients
Bleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, ascorbic acid [dough conditioner], thiamine mononitrate, riboflavin, folic acid, enzyme), sugar, soybean oil, eggs, blueberries, cultured lowfat buttermilk (cultured lowfat milk, salt, natural flavor), water, contains 2% or less of each of the following: margarine (soybean oil, palm oil, water, contains 2% or less of: mono- and diglycerides, soy lecithin, sodium benzoate [preservative], lactic acid, natural flavor, annatto extract [color], vitamin a palmitate), palm oil, rice syrup, natural flavor, fruit and vegetable color [apple, carrot, hibiscus]), modified corn starch, whey, sodium citrate, emulsifier blend (propylene glycol mono and diesters of fats and fatty acids, mono- and glycerides, soy lecithin), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), canola oil, salt, wheat gluten, sodium propionate (preservative), vegetable shortening (palm oil, canola oil), xanthan gum, guar gum, enzymes.
Allergens
Contains wheat and their derivatives,eggs and their derivates,cereals and their derivatives,soybean and its derivatives,milk and its derivates. May contain sesame seeds and their derivates,tree nuts and their derivatives,peanuts and their derivates.
Check diet/allergy compliance
