Ingredient List: Private Selection Dark Rye Wide Pan Bread
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, rye flour, dark rye flour, yeast, vital wheat gluten, caraway seeds, rye sourdough (water, fermented rye flour, salt). Contains 2% or less of: caramel color, salt, molasses, soybean oil, malted barley flour, dextrose, sodium stearoyl lactylate, calcium propionate (preservative), ammonium sulfate, ascorbic acid. Contains: wheat.
Allergens
Contains wheat and their derivatives,other gluten containing grain and gluten containing grain products..
Check diet/allergy compliance
