Ingredient List: Primo Taglio Salame Charcuterie Trio
Ingredients
Soppressata salame: pork, salt and less than 2% of the following: dextrose, spices, lactic acid starter culture, sodium erythorbate, garlic, sodium nitrite. Peppered salame: pork, salt, and less than 2% of the following: dextrose, natural flavorings, wine, sodium nitrite, sodium nitrate, (gelatin used for coating). Italian dry salame: pork, salt, and less than 2% of the following: dextrose, natural flavorings, wine, sodium ascorbate, lactic acid starter culture, garlic, sodium nitrite, sodium nitrate.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
