Mild provolone cheese: milk, salt, rennet, cheese culture. smoked provolone cheese: milk, salt, rennet, cheese culture. mild genoa salami: pork, salt, seasoning (dextrose, potassium chloride, inulin, spice extract), spices, sodium ascorbate, potassium nitrate, dehydrated garlic, sodium nitrite, lactic acid starter culture. hot genoa salami: pork, salt, seasoning (dextrose, potassium chloride, inulin, spice extract), spices, paprika, sodium ascorbate, potassium nitrate, dehydrated garlic, sodium nitrite, lactic acid starter culture. parma salami: pork, salt, seasoning (dextrose, potassium chloride, inulin, spice extract), spices, sodium ascorbate, lactic acid starter culture, potassium nitrate, dehydrated garlic, sodium nitrite.
Mild provolone cheese: contains: milk. smoked provolone cheese: contains: milk.