***cooking instruction*** heat charcoal 25 minutes or gas grill for 10 minutes clean and oil grate well remove shells from shrimp skewer in a "horse shoe" fashion marinate 10 minutes, baste with sauce or brush with flavored oil grill 4" above medium-hot heat (425 degree surface temperature is ideal) cook 2 min/side until firm and opaque or white in center do not overcook options: bread & fry, saute, steam ***previously frozen*** ***keep refrigerated***
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.