Ingredient List: Potato Skins - Bacon & Cheddar
Ingredients
Potato shell (potato, soybean oil), cheese sauce (water, cheddar cheese [cultured milk, salt, enzymes, annatto), soybean oil, modified corn starch, nonfat dry milk, contains less than 2% of whey, salt, sodium phosphate, lactic acid, yeast annatto, natural smoke flavor), cheddar cheese (cultured milk, salt, extract, monoglycerides, enzymes, annatto), bacon (cured with: water, salt, sugar, sodium erythorbate, and/or sodium ascorbate, sodium nitrite, may contain: natural smoke flavoring, sodium phosphate).
Allergens
Contains: milk.
Check diet/allergy compliance
