Low-moisture mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor). Contains statement: milk.
Milk