Ingredient List: Ponce De Leon Chili Chego Cheese
Ingredients
Pasteurized cow's, goat's, & sheep milk, chili sauce (sunflower oil, cayenne powder, cayenne natural flavoring) salt, rennet, calcium chloride (stabilizer), egg lysozyme (preservative) cheese cultures, on inedible rind: natamycin (preservative), chili flakes.
Allergens
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Check diet/allergy compliance
